| Rustic Fried Calamari | $ 9 |
| Crispy Pork Belly | $ 9 |
| Crab Meat Salad with tomato, mango and avocado (Diner only) | $ 10 |
| Crispy Fried Chicken with caramelized shallots, rice and cucumber salad (Dine in only) |
$ 12 |
| Curry Noodle with grilled chicken or tofu with grilled salmon |
$ 10 $ 12 |
| Yellow Curry Chicken | $ 10 |
| Rustic Spicy Chicken with green beans and pumpkin with egg |
$ 10 $ 12 |
| Sweet Mango with coconut rice (seasonal) | $ 7 |
| Banana Fritter with vanilla ice cream | $ 7 |
| Chocolate Lava Cake with vanilla ice cream | $ 8 |
| Whole dried Chamomile flowers tea | $ 3 |
| Tropical mixed with Passion Fruit tea | $ 3 |
| Queen of Pearl Jasmine green tea | $ 3 |
| Whole dried Lavender flowers tea | $ 3 |
| Chicken or Beef Fresh Rolls with greens, cucumber and mint with sa-te mutsaman sauce | $ 6 |
| Shrimp or Crab Meat Fresh Rolls with greens, cucumber and mint, with peanut ginger sauce | $ 6 |
| Cellophane Noodle with lettuce, cucumber and carrot, with peanut ginger sauce | $ 4 |
| Crispy Salmon Rolls with nori chips and hot mustard dipping sauce | $ 8 |
| Crispy Soft Shell Crabs with plum sauce | $ 8 |
| Thai Herbs Crispy Crab Cake with plum sauce and cucumber salad | $ 10 |
| Seared Scallops with lemon cream sauce | $ 10 |
| Tuna Tar Tare with house-made chips | $ 10 |
| Spicy & Sour Shrimp Tom Yum with mushroom, tomato, herbs and fresh lime juice | $ 6 |
| Chicken Coconut Milk Tom Kah with mushroom, tomato, herbs and fresh lime juice | $ 6 |
| Soft and Silky Tofu with baby spinach in vegetable herbal broth | $ 4 |
| Lime & Cilantro Chicken Salad with lettuce, tomato, grilled pepper, seeds, corn and jack cheese | $ 8 |
| Green Papaya Salad in a spicy lime dressing, grilled shrimp and sugar plum tomatoes | $ 10 |
| Chicken Larb with roasted rice powder tossed in a spicy lime dressing | $ 8 |
| Grilled Steak Salad with tomatoes, Thai herbs and spices | $ 8 |
| Flash Fried Ahi Tuna Salad with mixed greens and sesame soy vinaigrette | $ 10 |
| Pho Filet Mignon steak with rice noodle in a beef herbal broth | $ 8 |
| Pho Gai with pulled chicken white meat and rice noodle in a chicken herbal broth | $ 6 |
| BBQ Chicken honey marinated chicken with rice and green salad | $ 8 |
| Pad Thai noodle with bean sprout and egg with chicken, beef or tofu with shrimp |
$ 9 $ 12 |
| Drunken Noodle with peppers, onion and a shot of Thai whiskychicken, beef or tofu with shrimp |
$ 9 $ 12 |
| Pad See Ew noodle with garlic black bean sauce, gailan and eggchicken, beef or tofu with shrimp |
$ 9 $ 12 |
| Warm House Noodlewith tender loin steak slices grilled marinated chicken grilled salmon |
$ 12 $ 12 $ 14 |
| Pa-nang Curry with Japanese pumpkinwith black mussels with chicken, beef or tofu with grilled salmon or shrimp |
$ 14 $ 10 $ 12 |
| Mussaman Curry cinnamon braised chicken in curry sauce with roti bread | $ 10 |
| Eggplant with chili, garlic and basil saucewith chicken, beef or tofu with shrimp |
$ 10 $ 12 |
| Green Jungle Curry with green bean, eggplant, zucchini, peppers, bamboo and Japanese pumpkin add chicken or beef or tofu $ 10 | add shrimp $ 12 | add salmon$ 14 |
$ 9 |
| Grilled Marinated Pork Chop with pomegranate sauce | $ 18 |
| Grilled Sea Bass with garlic green beans and warm house noodle | $ 18 |
| Chili Jam Glazed Cod with rice and spinach in garlic soy | $ 16 |
| Filet Mignon Slices with pa-nang curry and Japanese pumpkin | $ 16 |
| Rose Mojito with mint, lime juice, rose syrup and sparkling water | $ 5 |
| Bloody Lychee lychee juice, pomegranate juice with fresh lycee and sparkling water | $ 5 |
| Tangy Mint fresh orange juice with ice blended mint on top | $ 5 |
| Peach Pomegranite Iced Tea house-made with fresh pom juice and peach fruit | $ 4 |
| Lemon and Peach Iced Tea house-made with fresh lemon and peach | $ 3 |
| Arnold Palmer house brewed iced tea with lemonade | $ 3 |
| Thai Iced Tea house brewed Thai tea with maple syrup and cream | $ 3 |
| Vietnamese Iced Coffee house brewed with maple syrup and cream | $ 3 |
| From the Fountain Coke, Sprite, lemonade, orange sode and iced tea w/ refill | $ 2 |
| Vietnamese Hot Coffee with condensed milk | $ 3 |
| Tea by Bouquet 28oz pot with hot water refill - Oriental Beauty white tea with chrysanthemum and jasmine - Floral Crown gren tea with chrysanthemum, jasmin and globe amaranth - Glorious Paradise green tea with flavor of sweet apricot and peach with light clean finish - Sprinkled Stars white tea with Easter lily and osmanthus |
$ 4 |
| Loose leaf tea per person - Dragon's Well (green) organically grown in the Cloud & Mist mountain; smooth with a robust flavor - Oolong competition-grade Tieguanyin, robust and very aromatic - Superior Pu-erh rich smoky flavor, earthy; excellent to aid digestion - Yunnan Black smooth and toasty black tea from the Yunnan province - Chrysanthemum (herbal) whole dried flowers (no caffeine) - Herbal a blend of rose buds, chrysanthemum and fresh ginger (no caffeine) - Gui Hua (wild osmanthus) bright golden flowers; tropical peach aromas |
$ 3 |